WITHIN AN ACE OF THE END OF THE WORLD (1900) – Written by Robert Barr. No doubt about it, Barr was obsessed with the notion of humanity possibly bringing on its own demise through ill-considered scientific tampering. Recently Balladeer’s Blog reviewed another of his stories, The Doom of London, which mined the same creative territory.
This time around the tale is set in the “present” and the near future of 1903. In 1900 a scientist named Bonsel treats a crowd of VIPs to a lavish banquet, after which he announces that all of the food consumed was created artificially. This was done through his new process of drawing nitrogen from the atmosphere and combining it with other chemicals.
Thus the Great Food Corporation is launched, with many of the banquet’s attendees being its initial investors. The company thrives until 1903, when the Guildhall Banquet degenerates into a chaotic bacchanal and partial riot. Soon this “Guildhall Syndrome” spreads, with the most beastly aspects of human nature on display everywhere it manifests.
John Rule, a British gentleman put off by the poor taste of it all, probes deeper and determines that the scandalous orgies and accompanying violence have been caused by an atmospheric imbalance. That imbalance was caused by the Great Food Corporation’s siphoning off of too much nitrogen from Earth’s atmosphere. Continue reading →